Brandy Barrel Heirloom Ice Cider

Brandy Barrel Heirloom Ice Cider

Brandy Barrel Heirloom Ice Cider

PROFILE: Still, sweet

APPLE VARIETIES: Esopus Spitzenberg, Calville Blanc, Hudson's Golden Gem, Roxbury Russet, Blue Pearmain, Baldwin, Mcintosh, Empire, Ashmead's Kernel, Black Oxford, Reine de Reinette, Orleans


GROWN BY: Scott Farm, Sunrise Orchards, Poverty Lane Orchard, Windfall Orchard

METHOD: Naturally cold-concentrated before fermentation in our Vermont winter weather. Arrested fermentation leaves residual sweetness. This flagship Heirloom Blend Ice Cider has been aged for 8 months in 10-year old barrels previously used for apple brandy

TASTING NOTES: Caramel candy, applesauce, vanilla, autumn spice

PAIRING SUGGESTIONS: Enjoy with tarte tatin, pumpkin cheesecake, or bread pudding with salted caramel sauce,

13% ABV : 150g residual sugar
375ml | 6/case | 3,500 cases produced

Serving Size: 2.5oz. | Calories per serving: 100 | Carbs: 11g = 0.7CARB Gluten free, vegan friendly

**Winner: 2015 Good Food Awards Winner: Great Lakes Cider and Perry Competition Gold Medal 2016

RateBeer: 99/92 Untappd: 4.45

Tech Sheet here

$29 375ml