Tin Hat Fippeny Bit

Tin Hat Fippeny Bit

Tin Hat Fippeny Bit

Naturally sparkling bone dry cider made from approximately 50% Red Astrachan, 25% Dolgo Crab and 25% wild apples. Dolgo Crab and Red Astrachan are fermented together and aged in barrel for 6-12 months. Bright and austere yet subtly complex with traces of wood and spice. Undisgorged. Contains sedimentation.

$15 750ML